The Vitiman Kandie Brand

Vitiman Kandie Restaurant is more than just a place to eat — it’s a lifestyle, a movement, and a community-driven space where wellness meets flavor. Born out of a personal health transformation and a deep desire to bring healthier options to underserved communities, Vitiman Kandie is proudly located in Midtown Cleveland, where we serve 100% plant-based meals made with love, intention, and real ingredients. Founded by wellness advocate and entrepreneur Mary Johnson, Vitiman Kandie was inspired by her own 120-pound weight loss journey and certification in fitness and nutrition. Her experience taught her the power of food as medicine and fueled her passion to help others reclaim their health through clean eating, education, and access. What started as a personal mission quickly grew into a vibrant, welcoming space for those seeking delicious, nutritious alternatives to traditional fast food. Our menu is packed with soulful vegan dishes made from scratch daily — including fresh-pressed juices, hearty grain bowls, plant-powered burgers, and seasonal meals using locally sourced produce. We proudly grow our own herbs and veggies, and guests are always welcome to pick some to take home, free of charge. That’s our way of sharing love and encouraging everyone to connect with real food. Beyond the kitchen, Vitiman Kandie also operates as a hub for wellness, education, and empowerment. Through the Vitiman Kandie Wellness Foundation, we host community events, fitness classes, food drives, and workshops focused on holistic health. We’re committed to addressing food deserts, promoting sustainability, and creating a safe space where people from all walks of life can thrive. Whether you’re vegan, vegan-curious, or simply looking to eat better and feel better, you’ll find a seat at our table. We invite you to stop by, taste the difference, and join our growing community of health-conscious food lovers. Welcome to Vitiman Kandie — where health is wealth and every bite is made with purpose.